Inspired by the Great Pacific Northwest Outdoors, Todd and Tonya Evans founded ETA in 2019. Todd Evans is an ultra-marathon runner who has raced in events all over the West Coast and Southwest regions, and equally as difficult, Tonya Evans ran aid stations and logistics.

After years of long-distance running and volunteering with race logistics, Todd and Tonya noticed a need for quality food at these major race events. Thus, ETA was born. A true family business, Evans Team Adventures provides excellence in outdoor finish line catering with quality ingredients and superior customer service catered to your specific event’s needs.

“Sometimes in the deepest moments, there are no words. There is only food”

-Roy Choi